Pear and Vegetable Sauce
We are almost out of pear sauce, so I thought I’d try and sneak a few more vegetables into the next batch. After a bit of research on the Internet it appeared that almost any kind of vegetable could go into chutney, so I decided to include some swede, leek and celery in this one. The sauce is still very sweet, so next time I’ll add a few more vegies; maybe some red or white beans.
